Looking for the perfect bacon cookbooks for gifts or additions to your library?
We’ve got you covered with three bacon cookbooks from award-winning author and BENSA founder Eliza Cross.
Bacon Beans and Beer
Winner of the 2018 Eating The West Award from the Mountain and Plains Independent Booksellers Association
Perfect for tailgating, backyard barbecues and comfort food cravings, Bacon Beans and Beer features 65 hearty recipes using bacon, beans, and/or beer as the star ingredient.
The book’s easy-to-make recipes include appetizers and snacks, soups and sandwiches, salads and sides, easy meals and treats. From classics like Bacon and Shrimp Po’ Boys, Kentucky Hot Browns and Beer Bacon Mac and Cheese to sweets like Beer Caramel Corn and Bacon Peanut Butter Cookies, Bacon Beans and Beer will satisfy the hungriest of diners.
The Original 101 Things To Do With Bacon – over 65,000 copies sold!
If you love crispy, crunchy, salty, tasty bacon, you’ll love the collection of recipes in 101 Things To Do With Bacon by Eliza Cross, published by Gibbs Smith Publisher and now in its third printing! Discover recipes for bacony-good appetizers, breakfasts, dinners, sandwiches, soups, salads, side dishes, and even desserts.
You’ll find updated classics and new preparations featuring everyone’s favorite ingredient, like Bacon Reuben Sandwiches, Mini BLTs, Bacon Cheddar Jalapeno Poppers, Apple Bacon German Pancake, Bacon Hash Brown Quiche, Chicken Bacon Barbecue Pizza, Bacon-Wrapped Orange Chicken, Twice-Baked Sweet Potatoes with Candied Bacon, Peanut Butter Bacon Cupcakes and more.
101 More Things To Do With Bacon – the Sequel!
Bacon’s BACK with 101 More Things To Do With Bacon, adding sizzle and crunch to everything from appetizers to soups, salads, main courses, breakfasts, desserts, and sweets. Friends and family will squeal with delight when you serve up a plate of Bacon Pecan Sticky Buns, Bacon Potato Bombs, Grilled Bacon Peanut Butter Sandwiches, and Bacon Caramel Cookie Brittle.